Don Maximiano Founder's Reserve shines at Tribute Dinner of the South Beach Food & Wine Festival Miami

The South Beach Wine & Food Festival is a national four-day event held in Miami, United States, attracting renowned wine and spirits producers, as well as chefs and culinary personalities from around the world.

As part of its 23rd edition, held at the Loews Miami Beach Hotel, on February 24th, the illustrious Tribute Dinner, acclaimed as “The Oscars of wine and food”, once again took place honouring this year the culinary Massimo Bottura and Campari group president, Luca Garavoglia. At this sophisticated soirée, the iconic flagship wine of Viña Errázuriz, the 2018 vintage of Don Maximiano Founder's Reserve, dazzled the most refined palates with its tradition and elegance.

All funds raised during this festival, which exceed $37 million thanks to the participation of over 65,000 attendees, are directed towards the Chaplin School of Hospitality & Tourism Management, a charitable organization affiliated with Florida International University.