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Max Syrah 2013

产地: Aconcagua Valley
成分: 100% Syrah
酒精: 14,0 % v/v
PH值: 3,52
总酸度: 5,98 g/l (in tartaric acid)
甜度 : 2,33 g/l
陈化: 12 months in French oak barrels, 10% new
酿酒师说明
Fresh red fruit with a predominance of raspberries and cherries along with aromas of black currant, blueberries, and a bit of rosemary. Forward the palate, juicy and plush. Blueberry and boysenberry then savory notes take hold with a long and expanding finish.

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