产地: Aconcagua Valley
成分: 100% Cabernet Sauvignon
酒精:
12,5% v/v
PH值: 3,54
总酸度: 5,84 gr/l (in tartaric acid)
甜度: 2,98 g/l
陈化: 16 months in French barrels
酿酒师说明
Brick red. The nose oers the complexity and ripeness that indicate that it is time to drink it now.