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The Blend Collection White 2012

Origin: Aconcagua Valley
Composition: 50% Roussanne, 38% Marsanne and 12% Viognier
Alcohol: 13,0% v/v
pH:
 3,08
Total Acidity: 6, 75 g/l (in tartaric acid)
Residual Sugar: 1, 96 g/l

 

Winemaker’s Notes
A beautiful pale yellow in color, this wine’s moderate aromatic intensity offers tremendous elegance and complexity. Nutty and dried fruit aromas typical of Roussanne and Marsanne are accompanied by sweet floral notes of acacia and honeysuckle. The long, linear, and mineral palate has a phenolic load that lends structure and a slight bitterness that reflects the Viognier in the blend. Mandarin orange and other citrus flavors appear on the long and pleasing finish.

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