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La Cumbre Syrah 2011

Origin: Aconcagua Valley
Composition: 100% Syrah
Alcohol: 14,0% v/v
pH: 3.5
Total Acidity: 5.57 g/l (in tartaric acid)
Residual Sugar: 2.91 g/l
Ageing: 20 months in French oak, 45% new

Winemaker’s Notes
A bright, attractive violet colour, our Syrah La Cumbre 2011 offers a seductive nose that recalls pepper and rosemary, with a hint of dill, accompanied by fresh red fruit such as raspberries and subtle ripe fig notes. On the palate, the fruit provides tension to make this wine juicy, nervy and refreshing. Extremely complex, with a texture defined by its fine, structured tannins, which enhance the attack but contribute even more to its lingering, velvety  finish. This is a very young and vibrant wine, which tells us we are in the presence of a wine with a tremendous aging potential.

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