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Estate Series Cabernet Sauvignon Rosé 2014

Origin: Central Valley
Composición: 100% Cabernet Sauvignon
Alcohol: 12%
pH: 3,16
Total Acidity: 5,91 g/l (in tartaric acid)
Residual Sugar: 2,82 g/l
Winemaker’s Notes
Of bright and light pink colour, our 2014 Rosé Estate Series shows intense aromas of red fruits such as strawberries and sour cherries along with a subtle note of roses and white peaches.