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Aconcagua Costa Syrah 2015

Origin: Aconcagua Costa
Composition: 100% Syrah
Alcohol: 13% v/v
pH: 3,5
Total Acidity: 6,04 g/l (in tartaric acid)
Residual Sugar: 1,69 g/l
Ageing: 12% in new French oak barrels; 78% in used French oak barrels (second and third use); 10% in Stockinger foudres.
Winemaker’s Notes:
Bright, intense violet red color. On the nose, this wine reveals aromas of pink pepper, leather, currant, fresh raspberry, with hints of pepper, thyme, bay leaf and tobacco. On the palate the wine is spicy, perceiving a soft cedar hint, along with black currant, raspberry and a subtle blueberry hint. With velvety tannins, refreshing acidity, displaying nerve and juiciness. A chewy wine with vivid, fine grain tannins

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